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Homogenizers & Separators


Harco sells Tetra Pak® homogenizers and separators built for your application. Our team can help you determine what size and configuration will fulfill your production requirements.

Homogenization is used to achieve a variety of different results: to prevent a cream line and sedimentation in milk products; to improve the viscosity, taste and texture of cream or juice-based drinks, to improve the mouth feel of soy beverages, and to prevent the separation of the whey in yogurt. ​

Industry-unique centrifugal separators are also used to achieve ​excellent product quality. Since its invention more than 130 years ago, the centrifugal separator has become an indispensable piece of equipment in the food and beverage industry. Today’s cutting-edge separation technology from Tetra Pak gives clear advantages in terms of product quality and safety, operational efficiency and production flexibility.


Click the links below to browse our homogenizers and separators.

Need to talk to an expert?

Call 1-800-361-5361 or 705-743-5361. Or, email us at